{"title":"woks | wok pans","description":"\u003cp\u003eDishes for stir fry work particularly well in pans with a high edge. Most stovetop woks have a flat bottom. Depending on the material, the high curved edge of the wok heats up differently on electric stoves, which must be taken into account when preparing and stirring: woks made of cast iron, aluminum and 3ply\/5ply multi-layer material get hot up to the edge. Carbon steel and stainless steel woks only get really hot on the bottom on electric stovetops, requiring more stirring and turning as a result.\u003c\/p\u003e","products":[{"product_id":"beka-wokpfanne-nomad","title":"BEKA wok pan NOMAD carbon steel wok with acacia wood handle","description":"\u003ch1\u003eUncoated wok pan with wooden handle\u003c\/h1\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe NOMAD wok pan by BEKA is made from carbon steel and is therefore more than 50% lighter than a conventional cast iron wok pan of the same size. This makes working with the wok pan much easier and is gentle on the wrists. The attractive handle made of acacia wood is heat insulating and makes handling the wok pan even more pleasant.\u003c\/p\u003e\n\u003cp\u003eThe NOMAD wok pan is also free of artificial coatings of any kind. Thus this handy wok pan is extremely durable and using metal kitchen utensils is no problem at all. Also ideal for searing: In the NOMAD wok pan, foods are browning wonderfully, getting an optimal roasting aroma.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA quality product by BEKA.\u003c\/li\u003e\n\u003cli\u003eCarbon steel wok pan without coating.\u003c\/li\u003e\n\u003cli\u003eHeat-insulating handle made from acacia wood, with hanging loop.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter approx. 30.5 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 8.5 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 50 cm.\u003c\/li\u003e\n\u003cli\u003eFlat base, base diameter (contact surface) approx. 13 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.4 kg.\u003c\/li\u003e\n\u003cli\u003eFor all hobs incl. induction cooktops*.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDue to the conical shape of the side wall, we do not recommend the use of lids on this pan.\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eHow to season your NOMAD pan:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eClean the new pan with hot water and detergent, then dry thoroughly to prevent corrosion.\u003c\/li\u003e\n\u003cli\u003ePlace the pan on the stove and fill with enough cooking oil to cover the base (approx. 1 mm). Heat the pan slowly over medium heat. Spread the oil evenly over the complete inside of the pan.\u003c\/li\u003e\n\u003cli\u003eAs soon as the oil starts to smoke, wipe the pan evenly with a paper towel until only a very thin film of oil remains. Put the pan back on the stove. The surface will change colour and become darker.\u003c\/li\u003e\n\u003cli\u003eRemove the pan from the heat and allow to cool.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis tips on how-to-use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e* Please DO NOT EVER heat up this pan on maximum heat when using it on an induction cooktop. Instead ALWAYS pre-heat it on low heat before increasing heat gradually. That gives the material more time to spread the induced heat and to expand more evenly. NEVER use the power \/ booster setting. For more information refer to instruction manual.\u003c\/p\u003e","brand":"BEKA","offers":[{"title":"Default Title","offer_id":43662233174258,"sku":"BEKA-13970314","price":45.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/BEKA-13977314_01.jpg?v=1663608326"},{"product_id":"beka-wokpfanne-maestro","title":"BEKA wok pan MAESTRO carbon steel wok, pre-seasoned","description":"\u003ch1\u003eUncoated wok pan, pre-seasoned \u0026amp; ready to use\u003c\/h1\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eThis wok pan by BEKA complements the diversified MAESTRO range. The wok is made of carbon steel, which makes it more than 50% lighter than a traditional cast iron wok pan of the same size. The material absorbs heat quickly and can be heated to high temperatures, making it a good choice for traditional short hot stir frying.\u003c\/p\u003e\n\n\u003cp\u003eTo get you started right away with the beautiful MAESTRO wok, it has already been pre-seasoned at the factory. For this, natural oils have been applied to the steel, which have formed a patina under high heat. The result is a smooth surface with good frying properties and less sticking, completely without artificial coatings.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eA quality product by BEKA.\u003c\/li\u003e\n\u003cli\u003eCarbon steel wok pan without coating.\u003c\/li\u003e\n\u003cli\u003eCast stainless steel handle with heat-insulating hollow profile and hanging loop.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter approx. 30.5 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 8.5 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 51 cm.\u003c\/li\u003e\n\u003cli\u003eFlat base, base diameter (contact surface) approx. 13 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.5 kg.\u003c\/li\u003e\n\u003cli\u003eOvenproof up to 200° C.\u003c\/li\u003e\n\u003cli\u003eFor all hobs incl. induction cooktops**.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e* PfannenProfis tips on how-to-use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eFor an optimal wok experience, we recommend treating the patina carefully:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eAlways use a sufficient amount of oil. The oil \"nourishes\" the patina. Before each use, add oil to the wok pan and heat it slowly and distribute it well in the pan. After each cleaning process, rub the inside of the pan very thinly with oil and heat the pan briefly on the stove while it is still warm. (Switch on gas and induction stoves again briefly due to insufficient residual heat.)\u003c\/li\u003e\n\u003cli\u003eAvoid preparing acidic foods (tomatoes, wine, vinegar, etc.) in this cookware, because acid attacks the patina, which deteriorates the frying properties. Do not store food in the wok and clean the wok immediately after use.\u003c\/li\u003e\n\u003cli\u003eMetal kitchen utensils can thin out or damage the patina if used very intensively. This is not terrible, but it is also not helpful when frying. Therefore, it is better to use kitchen utensils made of silicone, plastic, wood or bamboo.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e** Please DO NOT EVER heat up this pan on maximum heat when using it on an induction cooktop. Instead ALWAYS pre-heat it on low heat before increasing heat gradually. That gives the material more time to spread the induced heat and to expand more evenly. NEVER use the power \/ booster setting. For more information refer to instruction manual.\u003c\/p\u003e\n\n\n","brand":"BEKA","offers":[{"title":"Default Title","offer_id":43662240874738,"sku":"BEKA-15028314","price":77.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/BEKA-15028314_01.jpg?v=1663608637"},{"product_id":"barazzoni-wokpfanne-induction-facile-plus-32-cm","title":"BARAZZONI wok pan INDUCTION FACILE PLUS 32 cm with removable handle","description":"\u003ch1\u003eLarge wok with non-stick coating\u003c\/h1\u003e\n\u003cp\u003eThe INDUCTION FACILE PLUS pans from Italian manufacturer BARAZZONI are all-round practical cookware for everyday use:\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eRobust MarmoTech-Plus non-stick coating\u003c\/h2\u003e\n\u003cp\u003eThe wok pan is forged from extra strong cast aluminum and has an induction-suitable base with very good heat distribution. The MarmoTech-Plus non-stick coating, which is reminiscent of stone, offers excellent non-stick properties and is mineral-reinforced for greater abrasion resistance.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eRemovable handle saves space\u003c\/h2\u003e\n\u003cp\u003eA special highlight of the INDUCTION FACILE PLUS pans is the innovative handle system: the removable handle can be easily and conveniently unlocked and removed with just one finger. The removable handle saves you a lot of space in the kitchen cupboard.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMade in Italy\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLocated in the Piedmont region, not far from Lake Maggiore, is the small municipality of Invorio, home of Barazzoni. The Italian company has been producing high-quality cookware here since 1903, skillfully combining modern technology and Italian elegance in design.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA European quality product from BARAZZONI, made in Italy.\u003c\/li\u003e\n\u003cli\u003eWok pan with non-stick coating.\u003c\/li\u003e\n\u003cli\u003eDesign by Claudio Bellini.\u003c\/li\u003e\n\u003cli\u003eExtra strong, forged aluminum in cast look with reinforced pan rim.\u003c\/li\u003e\n\u003cli\u003eSealed with 6-layer, durable MarmoTech-Plus non-stick coating in stone look, nickel-free.\u003c\/li\u003e\n\u003cli\u003eExcellent non-stick effect for low-fat or even fat-free frying.\u003c\/li\u003e\n\u003cli\u003eRemovable plastic handle with particularly easy and convenient locking system.\u003c\/li\u003e\n\u003cli\u003eFixed plastic counter handle for easy handling.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter 32 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 9.5 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handles approx. 58 cm, without handle approx. 43.5 cm.\u003c\/li\u003e\n\u003cli\u003eFlattened base, base diameter (footprint) approx. 18.5 cm, of which approx. 16.5 cm can be heated inductively.\u003c\/li\u003e\n\u003cli\u003eCapacity approx. 5.9 liters.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.6 kg.\u003c\/li\u003e\n\u003cli\u003eParticularly easy to clean and dishwasher-safe.\u003c\/li\u003e\n\u003cli\u003eSuitable for all hob types, including induction.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Barazzoni","offers":[{"title":"Default Title","offer_id":43662305984754,"sku":"BZ-85515613287","price":56.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/BZ-85515613287_01.jpg?v=1663610615"},{"product_id":"ronneby-bruk-gusseisen-wokpfanne-maestro-32-eiche","title":"RONNEBY BRUK cast iron wok pan MAESTRO 32 cm oakwood handle, pre-seasoned","description":"\u003ch1\u003ePre-seasoned cast iron wok 32 cm without artificial coating\u003c\/h1\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe MAESTRO cast iron wok pan by Swedish company RONNEBY BRUK is ideally suited for all cooks who are looking for a durable, heavy wok without any artificial coating.\u003c\/p\u003e\n\u003cp\u003eTo make sure that you can start using your new pan right away, the MAESTRO pans, like all raw cast iron products by Ronneby Bruk, are completely factory pre-seasoned with pure rapeseed oil. This protective seasoning layer is the optimal basis for the patina that gradually forms during frying, so your long-lasting MAESTRO pan will actually get better and better over time.\u003c\/p\u003e\n\u003ch3\u003eAlso ideal for induction\u003c\/h3\u003e\n\u003cp\u003eMAESTRO frypans are ideal for induction cooktops and can of course also be used on all kinds of conventional stoves where they work just as fine. MAESTRO frypans are also great for serving food thanks to their outstanding heat storage capacities: For food that's still sizzling when served!\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA top quality product by Ronneby Bruk, design by Sigurd Persson.\u003c\/li\u003e\n\u003cli\u003eDurable cast iron wok pan, uncoated, pre-seasoned with rapeseed oil.\u003c\/li\u003e\n\u003cli\u003eExcellent frying results and great heat storage capacity.\u003c\/li\u003e\n\u003cli\u003eFlat, non-warping, machined base.\u003c\/li\u003e\n\u003cli\u003eExclusive oakwood handle, screwed (anti-twist safeguard), with hanging loop.\u003c\/li\u003e\n\u003cli\u003eCast iron helper handle. (Please use pot holder.)\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter approx. 32 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 9.5 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 59 cm.\u003c\/li\u003e\n\u003cli\u003eBase diameter (contact surface) approx. 15.5 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 3.8 kg.\u003c\/li\u003e\n\u003cli\u003eFor all hobs, including induction.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e \u003cstrong\u003eTip:\u003c\/strong\u003e If you want to use a lid on this wok pan, we recommend the \u003ca href=\"https:\/\/pfonninprofis.shop\/en\/products\/castey-glasdeckel-silikon-32\"\u003eCASTEY glass lid 32 cm with silicone rim\u003c\/a\u003e. The soft silicone rim adapts to the conical side wall near the edge of this wok, enabling an acceptable fit. 32 cm lids with a rigid rim might not fit on this wok.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis application tip:\u003c\/strong\u003e It is good practice to first fry insensitive foods a few times in a new raw cast iron pan so that the pores in the still fresh seasoning layer can saturate themselves with fat, so to speak. For example, frying fatty bacon in the new pan has proven to be a good way to do this. As soon as you have fried insensitive foods in the new pan a few times, you can venture into more sensitive foods such as egg dishes or foods with a high starch content. Please observe the instructions for use and care enclosed with the goods. You will also find many helpful tips in the \"Frying School\" brochure, which you can \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/Ronneby-Bruk_Frying-School.pdf\"\u003edownload here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eCookware made of raw, uncoated cast iron may show traces of the casting process (small protrusions or indentations); such production marks do not constitute grounds for complaint.\u003c\/p\u003e","brand":"Ronneby Bruk","offers":[{"title":"Default Title","offer_id":43662391410930,"sku":"RB-121590","price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/RB-121590_01.jpg?v=1663613358"},{"product_id":"yoshikawa-guangdong-wok-36","title":"YOSHIKAWA Guangdong iron wok 36 cm carbon steel from Japan","description":"\u003ch1\u003eLarge yet light iron wok from Japan, no seasoning required\u003c\/h1\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eFrypans from the COOK-PAL range by Japanese manufacturer YOSHIKAWA are outstanding pieces of cookware. The advantages of YOSHIKAWA pans at a glance:\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLighter than cast iron\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA iron pans are made from carbon steel and they are more than 50% lighter than conventional cast iron pans. That makes handling easier and more convenient. In addition, the light YOSHIKAWA frypans heat up much faster than heavy cast iron pans.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo seasoning\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA frypans do not need seasoning. A special heat treatment, originally developed for the automotive industry, gives YOSHIKAWA pans a dark, extremely hard oxide layer. This layer „absorbs“ oil perfectly and ensures great cooking perfomance right from the start.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo rust\u003c\/strong\u003e\u003cbr \/\u003e\nThe afore-mentioned oxide layer also gives YOSHIKAWA frypans a great rust-resistance. Proper use and care provided this pan will not rust.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo coatings\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA frypans are completely free from artificial coatings of any kind. That makes them extremely durable and log-lasting. Using metal kitchen utensils is no problem either.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eA high quality product by YOSHIKAWA - 100% made in Japan.\u003c\/li\u003e\n\u003cli\u003eLarge yet conveniently light wok made from carbon steel, thickness ca. 1,6 mm.\u003c\/li\u003e\n\u003cli\u003eSpecial heat-treatment for better cooking properties and against corrosion.\u003c\/li\u003e\n\u003cli\u003eNo seasoning required*\u003c\/li\u003e\n\u003cli\u003eClassic Guangdong style with side handles (steel).\u003c\/li\u003e\n\u003cli\u003eSpout on one side.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter approx. 35.5 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 10 cm.\u003c\/li\u003e\n\u003cli\u003eWidth with handles approx. 42.5 cm.\u003c\/li\u003e\n\u003cli\u003eFlattened base, base diameter (contact surface) approx. 16 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.6 kg.\u003c\/li\u003e\n\u003cli\u003eFor all hobs incl. induction cooktops**.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePfannenProfis tips on how-to-use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e* For optimal frying results, this pan should be briefly conditioned with oil before first use and later before each subsequent use. You can see how easy it is to do the initial and routine oil conditioning in the videos; detailed instructions can also easily be found in the enclosed instructions for use. Attention: The dark oxide layer is NOT a non-stick coating!\u003c\/p\u003e\n\n\u003cp\u003e** Please DO NOT EVER heat up this pan on maximum heat when using it on an electromagnetic cooker (induction cooktop). Instead ALWAYS pre-heat it on low heat before increasing heat gradually. That gives the material more time to spread the induced heat and to expand more evenly. NEVER use the power \/ booster setting. For more information refer to instruction manual.\u003c\/p\u003e\n","brand":"YOSHIKAWA","offers":[{"title":"Default Title","offer_id":43662433288434,"sku":"YH-9915","price":180.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/YH-9915_01.jpg?v=1663615214"},{"product_id":"yoshikawa-peking-wok","title":"YOSHIKAWA Beijing iron wok REN 30 cm carbon steel from Japan","description":"\u003ch1\u003eLight iron wok pan 30 cm\u0026nbsp; from Japan, no seasoning required\u003c\/h1\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eFrypans from the COOK-PAL range by Japanese manufacturer YOSHIKAWA are outstanding pieces of cookware. The advantages of YOSHIKAWA pans at a glance:\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLighter than cast iron\u003c\/strong\u003e\u003cbr\u003e YOSHIKAWA iron pans are made from carbon steel and they are more than 50% lighter than conventional cast iron pans. That makes handling easier and more convenient. In addition, the light YOSHIKAWA frypans heat up much faster than heavy cast iron pans.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo seasoning\u003c\/strong\u003e\u003cbr\u003e YOSHIKAWA frypans do not need seasoning. A special heat treatment, originally developed for the automotive industry, gives YOSHIKAWA pans a dark, extremely hard oxide layer. This layer „absorbs“ oil perfectly and ensures great cooking perfomance right from the start.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo rust\u003c\/strong\u003e\u003cbr\u003e The afore-mentioned oxide layer also gives YOSHIKAWA frypans a great rust-resistance. Proper use and care provided this pan will not rust.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo coatings\u003c\/strong\u003e\u003cbr\u003e YOSHIKAWA frypans are completely free from artificial coatings of any kind. That makes them extremely durable and log-lasting. Using metal kitchen utensils is no problem either.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA high quality product by YOSHIKAWA - 100% made in Japan.\u003c\/li\u003e\n\u003cli\u003eConveniently light wok pan made from carbon steel, thickness ca. 1,6 mm.\u003c\/li\u003e\n\u003cli\u003eSpecial heat-treatment for better cooking properties and against corrosion.\u003c\/li\u003e\n\u003cli\u003eNo seasoning required*\u003c\/li\u003e\n\u003cli\u003eHeat-insulating wooden handle.\u003c\/li\u003e\n\u003cli\u003eHelper handle, steel.\u003c\/li\u003e\n\u003cli\u003eSpouts on both sides.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter ca. 30 cm.\u003c\/li\u003e\n\u003cli\u003eHeight ca. 9 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle ca. 52 cm.\u003c\/li\u003e\n\u003cli\u003eFlattened base, base diameter (contact surface) ca. 12 cm.\u003c\/li\u003e\n\u003cli\u003eWeight ca. 1,2 kg.\u003c\/li\u003e\n\u003cli\u003eFor all hobs incl. induction cooktops**.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis tips on how-to-use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the conical shape of the side wall, we do not recommend the use of lids on this pan.\u003c\/p\u003e\n\u003cp\u003e* For optimal frying results, this pan should be briefly conditioned with oil before first use and later before each subsequent use. You can see how easy it is to do the initial and routine oil conditioning in the videos; detailed instructions can also easily be found in the enclosed instructions for use. Attention: The dark oxide layer is NOT a non-stick coating!\u003c\/p\u003e\n\u003cp\u003e** Please DO NOT EVER heat up this pan on maximum heat when using it on an electromagnetic cooker (induction cooktop). Instead ALWAYS pre-heat it on low heat before increasing heat gradually. That gives the material more time to spread the induced heat and to expand more evenly. NEVER use the power \/ booster setting. For more information refer to instruction manual.\u003c\/p\u003e","brand":"YOSHIKAWA","offers":[{"title":"Default Title","offer_id":43662433452274,"sku":"YH-9917","price":160.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/YH-9917_01_L.jpg?v=1663615226"},{"product_id":"yoshikawa-peking-wokpfanne-36-cm","title":"YOSHIKAWA Beijing iron wok REN 36 cm carbon steel from Japan","description":"\u003ch1\u003eLarge yet light iron wok pan from Japan, no seasoning required\u003c\/h1\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eFrypans from the COOK-PAL range by Japanese manufacturer YOSHIKAWA are outstanding pieces of cookware. The advantages of YOSHIKAWA pans at a glance:\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLighter than cast iron\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA iron pans are made from carbon steel and they are more than 50% lighter than conventional cast iron pans. That makes handling easier and more convenient. In addition, the light YOSHIKAWA frypans heat up much faster than heavy cast iron pans.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo seasoning\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA frypans do not need seasoning. A special heat treatment, originally developed for the automotive industry, gives YOSHIKAWA pans a dark, extremely hard oxide layer. This layer „absorbs“ oil perfectly and ensures great cooking perfomance right from the start.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo rust\u003c\/strong\u003e\u003cbr \/\u003e\nThe afore-mentioned oxide layer also gives YOSHIKAWA frypans a great rust-resistance. Proper use and care provided this pan will not rust.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNo coatings\u003c\/strong\u003e\u003cbr \/\u003e\nYOSHIKAWA frypans are completely free from artificial coatings of any kind. That makes them extremely durable and log-lasting. Using metal kitchen utensils is no problem either.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eA high quality product by YOSHIKAWA - 100% made in Japan.\u003c\/li\u003e\n\u003cli\u003eLarge yet conveniently light wokpan made from carbon steel, thickness ca. 1,6 mm.\u003c\/li\u003e\n\u003cli\u003eSpecial heat-treatment for better cooking properties and against corrosion.\u003c\/li\u003e\n\u003cli\u003eNo seasoning required*\u003c\/li\u003e\n\u003cli\u003eLong handle made from wood and additional helper handle made from steel.\u003c\/li\u003e\n\u003cli\u003eSpouts on both sides.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter approx. 35.5 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 10 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handles approx. 58.5 cm.\u003c\/li\u003e\n\u003cli\u003eFlattened base, base diameter (contact surface) approx. 16 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.7 kg.\u003c\/li\u003e\n\u003cli\u003eFor all hobs incl. induction cooktops**.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePfannenProfis tips on how-to-use:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e* For optimal frying results, this pan should be briefly conditioned with oil before first use and later before each subsequent use. You can see how easy it is to do the initial and routine oil conditioning in the videos; detailed instructions can also easily be found in the enclosed instructions for use. Attention: The dark oxide layer is NOT a non-stick coating!\u003c\/p\u003e\n\n\u003cp\u003e** Please DO NOT EVER heat up this pan on maximum heat when using it on an electromagnetic cooker (induction cooktop). Instead ALWAYS pre-heat it on low heat before increasing heat gradually. That gives the material more time to spread the induced heat and to expand more evenly. NEVER use the power \/ booster setting. For more information refer to instruction manual.\u003c\/p\u003e\n","brand":"YOSHIKAWA","offers":[{"title":"Default Title","offer_id":43662433648882,"sku":"YH-9919","price":185.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/products\/YH-9919_01.jpg?v=1663615233"},{"product_id":"beka-wokpfanne-mandala-28-cm","title":"BEKA wok pan MANDALA 28 cm iron with ceramic coating, no seasoning needed","description":"\u003ch1\u003eCeramic-coated wok pan 28 cm made of iron\u003c\/h1\u003e\n\u003cp\u003eThe striking embossing on the frying surface of the MANDALA wok pan from BEKA is immediately noticeable. This embossing ensures improved fat distribution and facilitates the drainage \/ evaporation of escaping meat juices. Together with the good heat properties of the iron, this creates very good conditions for searing, especially meat.\u003c\/p\u003e\n\u003ch2\u003eEasy to clean,\u0026nbsp;no seasoning needed\u003c\/h2\u003e\n\u003cp\u003eThanks to the high-quality ceramic coating on the inside of the MANDALA wok pan, there is no need for the usual seasoning of iron pans before use. The ceramic coating also makes cleaning the iron pan child's play.\u003c\/p\u003e\n\u003ch2\u003eWith acacia wood handle\u003c\/h2\u003e\n\u003cp\u003eThe outside of the MANDALA pan is enameled, so it can even be used on the grill. The beautifully shaped handle made of real acacia wood sits comfortably in the hand and is heat-insulating.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA quality product from BEKA.\u003c\/li\u003e\n\u003cli\u003ePan made of pressed cast iron, with ball embossing inside.\u003c\/li\u003e\n\u003cli\u003eBase thickness approx. 3 mm.\u003c\/li\u003e\n\u003cli\u003eEnameled outside, black ceramic coating inside, easy to clean.\u003c\/li\u003e\n\u003cli\u003eHeat-insulating acacia wood handle.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter 28 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 8 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 51 cm.\u003c\/li\u003e\n\u003cli\u003eBase diameter (footprint) approx. 11.5 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.7 kg.\u003c\/li\u003e\n\u003cli\u003eSuitable for all types of stoves, including induction.\u003c\/li\u003e\n\u003cli\u003eSuitable for BBQs \/ grills (position the wooden handle away from heat!)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis service note:\u003c\/strong\u003e Due to the special production method, in which the still liquid iron is pressed into shape with a pressing stamp thereby also receiving its characteristic embossed base, it occasionally happens that some of the many small indentations in the embossed base are slightly larger\/deeper than others. \u003cbr data-mce-fragment=\"1\"\u003eThis does not affect the coating, stability and usability, and this production-related feature is not subject to complaint.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis instructions for use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the conical shape of the side wall, we do not recommend using lids on this pan. If you still want to use a lid, we recommend the \u003ca title=\"Glasdeckel mit Silikonrand\" href=\"https:\/\/pfonninprofis.shop\/products\/castey-glasdeckel-silikon-28\"\u003eCastey glass lid\u003c\/a\u003e with soft silicone rim, as the lid frame adapts slightly to the conical wall of the pan.\u003c\/p\u003e\n\u003cp\u003ePlease note, you do NOT need the maximum heat of the hob for crispy searing! A medium-high setting, e.g. level 7 out of 9, is usually sufficient and protects the easy-care properties of the ceramic coating.\u003c\/p\u003e\n\u003cp\u003eWhen using this pan on an induction hob, NEVER heat the pan immediately over a high heat. ALWAYS preheat the pan slowly at a very low power level and only then gradually increase the power so that the material has time to distribute the heat and expand more or less evenly. NEVER use the power\/booster setting.\u003c\/p\u003e","brand":"BEKA","offers":[{"title":"Default Title","offer_id":47276347720018,"sku":"BEKA-100225","price":59.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/beka-mandala_28_01.jpg?v=1700048943"},{"product_id":"beka-wokpfanne-mandala-24-cm","title":"BEKA wok pan MANDALA 24 cm iron with ceramic coating, no seasoning needed","description":"\u003ch1\u003eSmall ceramic-coated iron wok pan 24 cm\u003c\/h1\u003e\n\u003cp\u003eThe striking embossing on the frying surface of the MANDALA wok pan from BEKA is immediately noticeable. This embossing ensures improved fat distribution and facilitates the drainage \/ evaporation of escaping meat juices. Together with the good heat properties of the iron, this creates very good conditions for searing, especially meat.\u003c\/p\u003e\n\u003ch2\u003eEasy to clean, no seasoning needed\u003c\/h2\u003e\n\u003cp\u003eThanks to the high-quality ceramic coating on the inside of the MANDALA wok pan, there is no need for the usual seasoning of iron pans before use. The ceramic coating also makes cleaning the iron pan child's play.\u003c\/p\u003e\n\u003ch2\u003eWith acacia wood handle\u003c\/h2\u003e\n\u003cp\u003eThe outside of the MANDALA pan is enameled, so it can even be used on the grill. The beautifully shaped handle made of real acacia wood sits comfortably in the hand and is heat-insulating.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA quality product from BEKA.\u003c\/li\u003e\n\u003cli\u003ePan made of pressed cast iron, with ball embossing inside.\u003c\/li\u003e\n\u003cli\u003eBase thickness approx. 3 mm.\u003c\/li\u003e\n\u003cli\u003eEnameled outside, black ceramic coating inside, easy to clean.\u003c\/li\u003e\n\u003cli\u003eHeat-insulating acacia wood handle.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter 24 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 7.5 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 45 cm.\u003c\/li\u003e\n\u003cli\u003eBase diameter (footprint) approx. 10 cm.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1.3 kg.\u003c\/li\u003e\n\u003cli\u003eSuitable for all types of stoves, including induction.\u003c\/li\u003e\n\u003cli\u003eSuitable for BBQs \/ grills (position the wooden handle away from heat!)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePfannenProfis service note:\u003c\/strong\u003e Due to the special production method, in which the still liquid iron is pressed into shape with a pressing stamp thereby also receiving its characteristic embossed base, it occasionally happens that some of the many small indentations in the embossed base are slightly larger\/deeper than others. \u003cbr data-mce-fragment=\"1\"\u003eThis does not affect the coating, stability and usability, and this production-related feature is not subject to complaint.\u0026nbsp;\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePfannenProfis instructions for use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the conical shape of the side wall, we do not recommend using lids on this pan. If you still want to use a lid, we recommend the \u003ca title=\"Glasdeckel mit Silikonrand\" href=\"https:\/\/pfonninprofis.shop\/products\/castey-glasdeckel-silikon-28\"\u003eCastey glass lid\u003c\/a\u003e with soft silicone rim, as the lid frame adapts slightly to the conical wall of the pan.\u003c\/p\u003e\n\u003cp\u003ePlease note, you do NOT need the maximum heat of the hob for crispy searing! A medium-high setting, e.g. level 7 out of 9, is usually sufficient and protects the easy-care properties of the ceramic coating.\u003c\/p\u003e\n\u003cp\u003eWhen using this pan on an induction hob, NEVER heat the pan immediately over a high heat. ALWAYS preheat the pan slowly at a very low power level and only then gradually increase the power so that the material has time to distribute the heat and expand more or less evenly. NEVER use the power\/booster setting.\u003c\/p\u003e","brand":"BEKA","offers":[{"title":"Default Title","offer_id":47276620054866,"sku":"BEKA-100224","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/beka-mandala_24_01.jpg?v=1700048966"},{"product_id":"celar-wok-classy-wood","title":"CELAR wok pan CLASSY WOOD 28 cm ceramic coated","description":"\u003ch1 class=\"western\"\u003eEasy-care wok with wood-effect handle\u003c\/h1\u003e\n\u003cp\u003eThe Classy Wood pan from Portuguese manufacturer CELAR has a natural design with a stone-look coating and wood-effect handle. The Classy Wood pan is also a perfect all-rounder for your kitchen and impresses with its excellent price-performance ratio.\u003c\/p\u003e\n\u003ch2\u003eHigh-quality stone-look ceramic coating with improved non-stick effect\u003c\/h2\u003e\n\u003cp\u003eThe Classy Wood pan has a high-quality Greblon ceramic coating from the German company Weilburger. This coating is characterized by a significantly improved non-stick effect compared to simple ceramic coatings in terms of longevity and resistance. For low-fat frying, easy care and a long product life.\u003c\/p\u003e\n\u003ch2\u003eBest performance, also on induction\u003c\/h2\u003e\n\u003cp\u003eThe Classy Wood pan is of course suitable for any type of stove, including induction hobs. A special feature is the full disc base: While conventional aluminum pans suitable for induction usually have an induction base with many small holes, the Classy Wood pan can boast a full-surface induction base. This means approximately 25% more inductively heatable area, improved efficiency, a faster response and therefore less energy consumption.\u003c\/p\u003e\n\u003ch2\u003eMade in Portugal\u003c\/h2\u003e\n\u003cp\u003eWith the Classy Wood pan you are purchasing a quality product made in Europe. Since 1978, CELAR has been producing its cookware in the town of Cesar in the north of Portugal, which is part of the Porto metropolitan region.\u003c\/p\u003e\n\u003ch3\u003eDetails, dimensions and sizes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA European quality product from CELAR, made in Portugal\u003c\/li\u003e\n\u003cli\u003eMade of high quality aluminum, very good heat conduction.\u003c\/li\u003e\n\u003cli\u003eEnergy-efficient full disc base for all types of stoves, including induction.\u003c\/li\u003e\n\u003cli\u003eSealed inside with Greblon ceramic coating from Weilburger, stone look, of course without PTFE \/ PFAS.\u003c\/li\u003e\n\u003cli\u003eConvenient handle made of heat-insulating plastic, natural wood look, with hanging loop.\u003c\/li\u003e\n\u003cli\u003eUpper inner diameter 28 cm.\u003c\/li\u003e\n\u003cli\u003eHeight approx. 8 cm.\u003c\/li\u003e\n\u003cli\u003eLength with handle approx. 47 cm.\u003c\/li\u003e\n\u003cli\u003eBase diameter (contact area) approx. 15 cm, of which approx. 13,5 cm can be heated inductively.\u003c\/li\u003e\n\u003cli\u003eWeight approx. 1 kg.\u003c\/li\u003e\n\u003cli\u003eParticularly easy to clean.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Celar","offers":[{"title":"Default Title","offer_id":47742467965266,"sku":"CL-53-614","price":24.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/CL_CW_Wok_01.jpg?v=1708873334"},{"product_id":"yoshikawa-titan-wok-30-cm","title":"YOSHIKAWA Titanium Wok TAI 30 cm super light wok pan from Japan","description":"\u003csection\u003e\n\u003ch1\u003eJapanese titanium wok 30 cm from YOSHIKAWA - ultra-light, robust and rustproof\u003c\/h1\u003e\n\u003ch2\u003eThe premium wok for healthy cooking without coating - ideal for gas stoves\u003c\/h2\u003e\n\u003cp\u003eThe TAI titanium wok from YOSHIKAWA combines traditional Japanese craftsmanship with state-of-the-art material technology. Made from pure titanium, this wok is \u003cstrong\u003eextremely light, absolutely rustproof\u003c\/strong\u003e and \u003cstrong\u003efree from any coating\u003c\/strong\u003e - perfect for anyone who values healthy, authentic cooking. Developed for use on the gas hob, it impresses with its high functionality, durability and purist design.\u003c\/p\u003e\n\u003ch2\u003e40 % lighter than carbon steel woks\u003c\/h2\u003e\n\u003cp\u003eWhen you lift it for the first time, you notice it immediately: titanium makes all the difference. \u003cstrong\u003eWeighing just 800 grams\u003c\/strong\u003e, the TAI wok is around \u003cstrong\u003e40% lighter than comparable woks made of carbon steel\u003c\/strong\u003e - and much easier to handle than heavy cast iron pans. This saves energy when swirling, transferring and cleaning - and is easy on the wrists.\u003c\/p\u003e\n\u003ch2\u003eStainless and resistant - ideal for everyday use\u003c\/h2\u003e\n\u003cp\u003eTitanium is not only lightweight, but also \u003cstrong\u003eextremely resistant to corrosion and chemical influences\u003c\/strong\u003e. Whether with salt, vinegar or lemon juice - this wok remains permanently undamaged. \u003cstrong\u003eStainless, hygienic and food-safe\u003c\/strong\u003e, even with intensive use.\u003c\/p\u003e\n\u003ch2\u003eNo coating - completely natural\u003c\/h2\u003e\n\u003cp\u003eThe TAI titanium wok is uncoated, so it has no non-stick coating or other artificial sealants. This means\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eno flaking coatings\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eno possible risk of harmful substances escaping when overheating\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eno deterioration in performance over the years\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for anyone who wants to cook consciously and naturally.\u003c\/p\u003e\n\u003ch2\u003eNickel-free - ideal for people with nickel allergies\u003c\/h2\u003e\n\u003cp\u003eSome people are sensitive to nickel in the stainless steel alloys used in stainless steel cookware. The titanium sheet, on the other hand, is \u003cstrong\u003enickel-free\u003c\/strong\u003e - and therefore \u003cstrong\u003ealso ideal for allergy sufferers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003e⚠️ Not suitable for induction hobs\u003c\/h2\u003e\n\u003cp\u003eTitanium is not magnetic. Therefore, the wok is unfortunately \u003cstrong\u003enot compatible with induction hobs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEspecially recommended for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGas hobs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAlso suitable for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlass ceramic hobs (e.g. Ceran\u0026reg; - registered trademark of SCHOTT AG)\u003c\/li\u003e\n\u003cli\u003eElectric hobs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGenuine Japanese craftsmanship from Tsubame\u003c\/h2\u003e\n\u003cp\u003eYOSHIKAWA has been manufacturing high-quality cookware in Tsubame, Niigata Prefecture, Japan - a center of metalworking for centuries - since 1952. The combination of traditional knowledge and state-of-the-art manufacturing makes each product a sophisticated, long-lasting companion in your kitchen.\u003c\/p\u003e\n\u003ch2\u003eProduct details at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e titanium, approx. 1.6 mm thick\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUpper inner diameter:\u003c\/strong\u003e approx. 30 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e approx. 9 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLength with handle:\u003c\/strong\u003e approx. 52 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFlattened base:\u003c\/strong\u003e Standing surface approx. 14 cm diameter (for a stable stand)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 0.8 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e wood, heat-insulating, with hanging loop\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eExtras:\u003c\/strong\u003e Pouring spout on both sides for easy pouring\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSpecial features:\u003c\/strong\u003e Ultra-light, stainless, nickel-free, no coating whatsoever\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eConclusion: Titanium wok for the highest demands\u003c\/h2\u003e\n\u003cp\u003eIf you are looking for a \u003cstrong\u003ehigh-quality, lightweight and uncoated wok from Japan\u003c\/strong\u003e, the TAI titanium wok from YOSHIKAWA is the perfect choice. For anyone who cooks with awareness, appreciates durable materials and wants to get the best out of their ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover it now - and cook Asian food like the pros with ease.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e","brand":"YOSHIKAWA","offers":[{"title":"Default Title","offer_id":50889319022930,"sku":"YH-3172","price":280.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/YH_tai_wok_30_01.jpg?v=1749127066"},{"product_id":"yoshikawa-titan-wok-tai-36-cm","title":"YOSHIKAWA Titanium Wok TAI 36 cm super light wok pan from Japan","description":"\u003csection\u003e\n\u003ch1\u003eLarge Japanese titanium wok 36 cm from YOSHIKAWA - ultra-light, robust and rustproof\u003c\/h1\u003e\n\u003ch2\u003eThe premium wok for healthy cooking without coating - ideal for gas stoves\u003c\/h2\u003e\n\u003cp\u003eThe large TAI titanium wok from YOSHIKAWA combines traditional Japanese craftsmanship with the latest material technology. Made from pure titanium, this wok is \u003cstrong\u003eextremely light, absolutely rustproof\u003c\/strong\u003e and \u003cstrong\u003efree from any coating\u003c\/strong\u003e - perfect for anyone who values healthy, authentic cooking. Developed for use on the gas hob, it impresses with its high functionality, durability and purist design.\u003c\/p\u003e\n\u003ch2\u003e40 % lighter than carbon steel woks\u003c\/h2\u003e\n\u003cp\u003eWhen you lift it for the first time, you notice it immediately: titanium makes all the difference. The TAI wok is around \u003cstrong\u003e40% lighter than comparable woks made of carbon steel\u003c\/strong\u003e - and much easier to handle than heavy cast iron pans. This saves energy when swirling, transferring and cleaning - and is easy on the wrists.\u003c\/p\u003e\n\u003ch2\u003eStainless and resistant - ideal for everyday use\u003c\/h2\u003e\n\u003cp\u003eTitanium is not only lightweight, but also \u003cstrong\u003eextremely resistant to corrosion and chemical influences\u003c\/strong\u003e. Whether with salt, vinegar or lemon juice - this wok remains permanently undamaged. \u003cstrong\u003eStainless, hygienic and food-safe\u003c\/strong\u003e, even with intensive use.\u003c\/p\u003e\n\u003ch2\u003eNo coating - completely natural\u003c\/h2\u003e\n\u003cp\u003eThe large TAI titanium wok is uncoated, so it has no non-stick coating or other artificial sealants. This means\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eno flaking coatings\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eno possible risk of harmful substances escaping when overheating\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eno deterioration in performance over the years\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIdeal for anyone who wants to cook consciously and naturally.\u003c\/p\u003e\n\u003ch2\u003eNickel-free - ideal for people with nickel allergies\u003c\/h2\u003e\n\u003cp\u003eSome people are sensitive to nickel in the stainless steel alloys used in stainless steel cookware. The titanium sheet, on the other hand, is \u003cstrong\u003enickel-free\u003c\/strong\u003e - and therefore \u003cstrong\u003ealso ideal for allergy sufferers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003e⚠️ Not suitable for induction hobs\u003c\/h2\u003e\n\u003cp\u003eTitanium is not magnetic. Therefore, the wok is unfortunately \u003cstrong\u003enot compatible with induction hobs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEspecially recommended for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGas hobs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAlso suitable for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlass ceramic hobs (e.g. Ceran\u0026reg; - registered trademark of SCHOTT AG)\u003c\/li\u003e\n\u003cli\u003eElectric hobs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGenuine Japanese craftsmanship from Tsubame\u003c\/h2\u003e\n\u003cp\u003eYOSHIKAWA has been manufacturing high-quality cookware in Tsubame, Niigata Prefecture, Japan - a center of metalworking for centuries - since 1952. The combination of traditional knowledge and state-of-the-art manufacturing makes each product a sophisticated, long-lasting companion in your kitchen.\u003c\/p\u003e\n\u003ch2\u003eProduct details at a glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e titanium, approx. 1.6 mm thick\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUpper inner diameter:\u003c\/strong\u003e approx. 36 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight:\u003c\/strong\u003e approx. 10 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLength with handle:\u003c\/strong\u003e approx. 57 cm\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eFlattened base:\u003c\/strong\u003e Standing surface approx. 14 cm diameter (for a stable stand)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e approx. 1 kg\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandle:\u003c\/strong\u003e wood, heat-insulating, with hanging loop\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eExtras:\u003c\/strong\u003e Pouring spout on both sides for easy pouring\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSpecial features:\u003c\/strong\u003e Ultra-light, stainless, nickel-free, no coating whatsoever\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eConclusion: Large titanium wok for the highest demands\u003c\/h2\u003e\n\u003cp\u003eIf you are looking for a \u003cstrong\u003ehigh-quality, lightweight and uncoated wok from Japan\u003c\/strong\u003e, the TAI titanium wok from YOSHIKAWA is the perfect choice. For anyone who cooks with awareness, appreciates durable materials and wants to get the best out of their ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover it now - and cook Asian food like the pros with ease.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e","brand":"YOSHIKAWA","offers":[{"title":"Default Title","offer_id":50931350372690,"sku":"YH-2701","price":320.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/1335\/9602\/files\/YH_tai_wok_36_01.jpg?v=1749720313"}],"url":"https:\/\/pfonninprofis.shop\/en-ca\/collections\/woks-wokpfannen.oembed","provider":"pfannenprofis.com","version":"1.0","type":"link"}